What are you cooking tonight?

[Jamie]

Branston

I might give them a try, then!

 

[Bjork67]

Beans taste nicer in cafes rather than in your own gaff. Always eat beans out of your own property. I was told that by a Rackonyterr.

 

[gavreid]

Vegetable tart (cheesy flakey pastry) with red onion, asparagus, roasted pepper and goat's cheese for the in laws,,,

 

[gintonic]

no cooking for us last night - visit to a local Italian by the lakes. Beef fillet in a mushroom and wine sauce for Louise, and calves liver in butter and sage for me - some veg. Tasty and simple food

20240405_193215 by uh_simon, on Flickr

 

[Jamie]

Fancy something quick tonight, so going to try this, seems quick and easy.

Super-quick fish curry recipe | Good Food

A low fat fish curry that's ready in a flash, make sure you buy your fish from a sustainable source. From BBC Good Food.

www.bbcgoodfood.com

 

[Jubal]

Fancy something quick tonight, so going to try this, seems quick and easy.

Super-quick fish curry recipe | Good Food

A low fat fish curry that's ready in a flash, make sure you buy your fish from a sustainable source. From BBC Good Food.

www.bbcgoodfood.com

Not sure about Pataks. This is my go to quick curry option these days…

 

[Bjork67]

Am doing poached welks on a bed of lightly grilled tarmac. With blush fried vietnamese hotdogs red onions in fingerbuns.

 

[gintonic]

bed of lightly grilled tarmac

Hope you got dental floss at the ready

 

[Bob McC]

Hake with mussels in a lightly curried velouté.

 

[stevec67]

Freezer digging after a week away. Nice to be home and eating home cooked food.

 

[rough edges]

We are having Bucatini all’Amatriciana tonight. Spicy tomato sauce with Guanciale and Pecorino. Yum!

 

[dweezil]

Roast leg of lamb tonight, probably cut in plenty of garlic and rosemary.

Second course will be rhubarb crumble, might have local asparagus as a starter, just started last week.

 

[gintonic]

cut in plenty of garlic and rosemary.

the only way

 

[gintonic]

making pickled veg to go with salt beef later

20240407_104530 by uh_simon, on Flickr

 

[AudioAl]

1 KG of chicken thighs all cooked in one go , A couple tonight then the rest cold over the next few nights , With an assortment of veg , NO GRAVEY !!!!!

 

[dweezil]

1 KG of chicken thighs all cooked in one go , A couple tonight then the rest cold over the next few nights , With an assortment of veg , NO GRAVEY !!!!!

Amazingly cheap at the moment, we buy them for the cat as they're cheaper than cat food.

Heinz make a very good gravy for when i pinch one from the fridge.

 

[AudioAl]

Amazingly cheap at the moment, we buy them for the cat as they're cheaper than cat food.

Heinz make a very good gravy for when i pinch one from the fridge.

£2.85 for 1KG , in LIDL , Bargain

 

[gintonic]

yesterday some delicious salt beef (the best we've had in ages with enough leftover for sandwiches for lunch today) - some air fryer chips (bit over but were crispy) and some home made pickled veg

20240407_184431 by uh_simon, on Flickr

Whilst i was cooking a few Negronis

20240407_183154 by uh_simon, on Flickr

and some pickle backs (made from the left over pickling liquid)

20240407_183150 by uh_simon, on Flickr

 

[gintonic]

last night - brocoli and cheese soup, with cream and spring onions

20240408_192329 by uh_simon, on Flickr

 

[gintonic]

filled pasta with bacon, tomato and pepper sauce. Topped with some pan fried brocoli

20240409_192045 by uh_simon, on Flickr