gintonic
50 shades of grey pussy cats
I'm curious how one becomes a 'freelance cocktail designer'. I don't remember the Careers Advice Service ever mentioning that one
luck at that moment in time and knowing the right people......I always had a very different day job, and this was a sideline that span out of our Juniper Society. Once I had a base to run the gin tasting events, I got to know people who in turn trusted my palate to come up with different ideas. Like i say, I have stopped not, but these days you need to invest in equipment for drying, dehydrating, extracting aromats, making tinctures, infusions.......
the last one i did was a smokey bacon bloody mary - I had to buy a dehydrator and a smoker.......