andrew d
pfm Member
I don't think there is much wine produced in Norway, it's mainly beer and vodka. Norway's duty free wine shops occasionally throw up bargains, similarly I remember about 10-15 years ago Majestic often buying in bargain parcels of claret from Swedish government shops.Primož Roglič comes from Trbovlje, Slovenia. Of course, we all know Trbovlje is home to the EU’s tallest chimney (360m) which doesn’t help much. But it is also on the Sava River, which gives its name to the wine area of Posavje. And their speciality is Cviček which is apparently sour and low in alcohol. Yum! That’s my suggestion for today, OP. And I doubt if you will do any better than Sean’s suggestion of Absinthe for stage 1!