Mullardman
Moderately extreme...
From my layman's P.O.V. and from memories of my 1965 O level Chem. and Biol. Starch is a polysaccharide composed of chains of glucose. , which begins to be broken down in the mouth via the action of.. IIRC amylase. and into glucose.
Table sugar or sucrose is a Disaccharide (C12 H22 O11) composed of combined (i.e. not just mixed) Glucose ( C6 H12 O6) and Fructose.. which is also C6 H12 O6, but arranged differently. Not quite sure how the two combine to give the H22 O11 bit, as to paraphrase the 'Investment Banker' in the Monty Python sketch.. " Seems to me I'm a H20 down on the whole deal..." But 'Hey Ho!!
And yes, it does seem that Fructose is dealt with by the liver and stored as Glycogen an energy store largely used by the Central Nervous System. I.E. At normal levels it is a normal component of metabolism.
But the hysteria over sugar(s).. mostly originating in the US 'folk medicine/conspiracy theory' camp is just that. hysteria. I've even read one loony describing Sucrose as 'this disgusting artificial sweetener', when it is produced naturally in plants.
Keep consumption sensible and be aware of 'hidden' sugars. For e.g., I was once told that Mac D's put a lot of sugar into their burger buns to make them brown quickly.If that's true the answer is simple. Don't live on MacD's burgers.
As for my own progress. Pretty static at present. This not helped by inactivity due to developing a massive and mind blowingly painful dental abscess a couple of days ago. Mercifully now drained and much less painful. However.. I'm on Metronidazole for 5 days which means I need to eat more frequently to prevent stomach issues from the drug. OTOH, absolutely no alcohol for the five days and two days after, which should help with weight loss. This will probably be my longest period without any booze at all for decades. No bad thing I suppose....
Table sugar or sucrose is a Disaccharide (C12 H22 O11) composed of combined (i.e. not just mixed) Glucose ( C6 H12 O6) and Fructose.. which is also C6 H12 O6, but arranged differently. Not quite sure how the two combine to give the H22 O11 bit, as to paraphrase the 'Investment Banker' in the Monty Python sketch.. " Seems to me I'm a H20 down on the whole deal..." But 'Hey Ho!!
And yes, it does seem that Fructose is dealt with by the liver and stored as Glycogen an energy store largely used by the Central Nervous System. I.E. At normal levels it is a normal component of metabolism.
But the hysteria over sugar(s).. mostly originating in the US 'folk medicine/conspiracy theory' camp is just that. hysteria. I've even read one loony describing Sucrose as 'this disgusting artificial sweetener', when it is produced naturally in plants.
Keep consumption sensible and be aware of 'hidden' sugars. For e.g., I was once told that Mac D's put a lot of sugar into their burger buns to make them brown quickly.If that's true the answer is simple. Don't live on MacD's burgers.
As for my own progress. Pretty static at present. This not helped by inactivity due to developing a massive and mind blowingly painful dental abscess a couple of days ago. Mercifully now drained and much less painful. However.. I'm on Metronidazole for 5 days which means I need to eat more frequently to prevent stomach issues from the drug. OTOH, absolutely no alcohol for the five days and two days after, which should help with weight loss. This will probably be my longest period without any booze at all for decades. No bad thing I suppose....