blossomchris
I feel better than James Brown
have real problems with cooking this correctly. is a rice cooker advisable for numbskulls such as me. HELP please
for some reason not happening here, been trying for yonks1x rice 2 x water bring to a boil and then turn right down and cover, usually works for me.
Pete
What kind of rice? Like I say, it's worth getting basmati. Doesn't have to be fancy basmati, Tesco or Aldi or whatever, all good.for some reason not happening here, been trying for yonks
I genuinely don’t see what people find so difficult about cooking rice, provided it’s just plain the boiled stuff.
All you need to do is make sure that there’s enough water covering the rice so that it doesn’t boil away and leave the rice exposed. It’s not possible to use ‘too much’ water if all you’re doing is cooking plain rice. If you’re doing something that requires reducing the liquid and mixing with spices etc then that a different matter.
What problems are you experiencing cooking rice btw?
tends to be waterlogged, but think you may have answered the question